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Compoziţia pastei inventate de omul de ştiinţă japonez este similară cu cea a smalţului, cu diferenţa că aceasta este lichidă. Astfel, se poate aplica uşor pe zona afectată cu o periuţă de dinti.
Formula noii paste este obţinută după o serie de experimente cu hidroxilapatit sau apatit de calciu, principala componentă a dintelui.
După ce pasta este aplicată pe dinţi, acizii conţinuţi de aceasta încep să dizolve suprafaţa dintelui. Trei minute mai târziu, pasta începe cristalizarea şi se fixează în structura smalţului natural.
Testele efectuate de stomatologii japonezi au demonstrat că dinţii trataţi cu ajutorul acestei paste nu sunt diferiţi de cei sănătoşi.
Sursa: Rador
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